november, 2021

05nov11:30 am1:30 pmEvent OverLowcountry Cuisine with Sallie Ann Robinson

Event Details

Join the Daufuskie Diva herself for a special cooking demonstration and tutorial! Learn how to capture the taste of the Lowcountry as author and chef Sallie Ann Robinson. Inspired by the flavors of her home, she shows you how to prepare one of her dishes, followed by a tasting and book signing. Cookbooks will be available for purchase.

Celebrity chef, television personality, and authority of Gullah tradition, Sallie Ann Robinson is a sixth-generation native of Daufuskie Island, South Carolina, renowned for her culinary expertise, entertaining presentations, and knowledge of the Southeastern United States Gullah culture.

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(Friday) 11:30 am - 1:30 pm EST


Morris Center for Lowcountry Heritage

10782 S. Jacob Smart Blvd.


  1. Chris on September 8, 2021 at 8:38 pm

    We are both gluten free. Any idea of what is going to be prepared?
    Thank you!

  2. Kayleigh Vaughn on September 9, 2021 at 10:13 am

    Hello! We have not confirmed the dish with Sallie Ann, as soon as we have I can let you know.

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